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Red Wine Cabbage

The Recipe Fancy giving it a go at home?

What you need

Here are the essentials

  • 600g red cabbage, sliced or roughly chopped
  • 25g butter
  • 1 Rosemary & Red Wine Herbs & More
  • 200ml water
  • 1 tsp honey

How to make it

Here's what you need to do

  1. Put all the ingredients into a pan and cover
  2. Bring to the boil, simmer for 20-25 mins, or until the cabbage is tender

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